dessert

What Did I Do??

I don’t know what I did in the gym on Saturday morning but whatever it was, I was SO SORE on Sunday! I did a lot of the same weight lifting exercises I rotate in my gym days. There were some planks with leg lifts (maybe that was it?). Burpees and mountain climbers. And I did leg presses…nothing really out of the norm. But my glutes and hamstrings were so sore…like it hurt to sit down and stand up! I haven’t been this sore in a long time.

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Of course, I didn’t feel sore until the next day so I didn’t do anything to preemptively ward off soreness (like an epsom salt bath). But isn’t that the way it usually works?

I did get some pampering in Saturday afternoon, though. I got a pedicure with a friend and the massage chair felt so good. Neither of us really wanted to leave…

Saturday evening Michael, Logan and I went out to dinner with some friends who are moving to Seattle soon. ๐Ÿ™ It’s a really great opportunity for them but it’s a bummer for us! We’re going to miss them. Seattle isn’t that far but it’s still kind of a trek going up there (especially with a baby now).

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We went to Iron Horse in Sellwood. It’s one of our favorites. The food is always fantastic and unique and they have my favorite beer on tap! Boneyard Beer:

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Michael got his usual– steak fajitas. I like to try something different every time we go because there are so many good options and their menu changes pretty frequently.

This time I got Sam’s Burrito. It’s your standard burrito with Spanish rice, pinto beans, sliced avocado and topped with pico de gallo and a spicy avocado sauce. There’s also pineapple salsa in it (which is what sold me on it in the first place). It comes with a side salad with orange and jicama on it. The salad was so delicious! It was light and summery and I loved the jicama on it.

Apparently the burrito was a vegan option. The waitress informed me of that (I thought it was just vegetarian) and she said “you can add some meat to it to un-veganize it”. LOL So I got shredded pork (so juicy) and sour cream. Definitely not vegan anymore. It was so tasty though! I loved the crunchy jicama and the sweet pineapple salsa. It would have been just fine had I left it as a vegan burrito, too.

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I ate about 3/4 of the burrito (it was really big!) and Michael ate the rest.

Logan was doing super good at the restaurant and was so fascinated by our friend’s kids (they are almost 9 and 3 years old). He wanted to play with them so badly! It was pretty cute to watch.

We hung out for a bit but it was pretty loud. We decided to walk a few blocks to get ice cream at Dairy Queen. The kids were stoked (and so were the adults, honestly).

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It was a nice evening and it was good to walk a little in the fresh Fall air. Sorry the pictures are a little blurry. I guess we were a little too excited about the dessert. LOL

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We sat outside for a little bit and ate our ice cream and then it was time to head home. It was way past all the kid’s bedtimes and Logan was like “I’m out dude, I need to sleep!” and immediately fell asleep in his stroller.

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We said our goodbyes (boo hoo) and made plans to see them when we go up to Seattle in December.

Sunday I got to sleep in a bit, which felt really nice, especially with how sore I felt. I went swimming (which felt really nice on my sore body) and then sat in the hot tub for awhile–which felt even better. Unfortunately I think it was too late to try and stave it off so I took some Advil, watched Netflix with Logan and used the heating pad. I can’t remember the last time I felt like this!

Finally, if you follow me on Instagram, you can see that Logan was trying to crawl this weekend!!

P.S. I was STILL SORE on Monday!!! What the heck did I do?!?!

A Different Kind of Friday

Remember how I said that Friday nights were always my gym nights? And while it was nice because the gym/pool was empty, it kind of sucked for “fun” on a Friday night. Well this last Friday we had a different kind of Friday night and it was so much fun!

It was kind of a humid, gray summer day but the evening was nice. I got home from work and Michael said we were going out. Logan had been fussy fussy fussy all day long. I figured he wanted to get out of the house. He didn’t tell me where we were going and after feeding the baby we left.

Turned out we were going to explore the food carts on SE Division Street. Division has exploded in the last few years with tons of new restaurants, condos, etc. It’s a completely different neighborhood than when I lived over there. I’ve been wanting to check out some of the new popular restaurants on that street for a long time but I always talked myself out of it for some reason (traffic, parking, crowds, long lines, etc).

There were a ton of food carts in this little area with a bunch of picnic tables and a beer garden. The place was packed! And it was a really popular place for people with kids and babies. I love that this is an option for eating out when you have a young one.

We walked around and checked out the options and I decided to get something from the Korean-Hawaiian food truck, Namu. I ended up getting theย Bulgogi Beef plate. It was spicy beef, rice, kimchi, spinach, cucumber and avocado. It was between that and the vegan bowl with toasted tofu–that sounded really good, too. (My original choice was going to be the waffle truck that sold sandwiches made out of waffles–but I reasoned with myself and decided that wasn’t a good idea diet wise. LOL)

My dinner was really tasty and spicy, but I did kind of have food jealousy over Michael’s dinner. ๐Ÿ™‚ Michael got pizza from the pizza food card (I don’t remember the name, sorry). They cooked their small pizzas in a wood burning oven.

We found a table with another couple and their toddler and asked if we could share and they said yes. (And then I asked them about their super cool detachable high chair seat thing that just clipped onto the end of the picnic table–brilliant!).

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Logan did great! I think there was so much going on and so much noise that he wasn’t fussy anymore. He just chilled and checked everything out and let mom and dad enjoy their food.

I had a few bites of Michael’s pizza and it was REALLY good. I loved the crust. They nailed it.

We enjoyed a Crux Double IPA beer from the beer cart. PERFECT! It really hit the spot. And it was strong (at least for me). One was enough.

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We finished eating and Logan was getting a little antsy so back in the stroller he went. We decided we wanted dessert and there was a dessert truck but it was vegan and that wasn’t really what I was feeling. So we decided to walk up Division Street and see what other options we had. It was so nice out, too, we didn’t want the evening to end yet.

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I like this neighborhood. It’s hip and popular and there were tons of people and art all over the place. It just has a cool and inviting vibe (like I said, a lot different than 8 years ago when I lived near there). It was fun just being out on a Friday night with all these young, carefree people out on dates. ๐Ÿ™‚

We walked up the street and past Pok Pok, where the line was at least 2 hours long, it looked (there is always a long wait there) and then we ended up at Salt and Straw.

It’s a super popular ice cream shop in Portland. I’ve had their ice cream before at events and it was good but I never understood why the lines were always so long. And if you’ve been reading my blog for awhile you know how much I hate long lines for restaurants. There are just too many good places in Portland to stand in line for over an hour. No thank you!

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But we didn’t have anything else to do, so why not? And the baby was sleeping! The line actually moved fairly quickly and as we waited we tried to figure out what flavor we wanted! And tried not to drool at the aroma of waffle cone as we stood in line…

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We got to the counter and they said we could have tastes. Michael tried the Pear and Blue Cheese and said it was amazing so I tried it and it was just ok. He got a taste that was all pear and I got a taste that was all blue cheese. It wasn’t overpowering but it just wasn’t for me. I tried the Goat Cheese and Marionberry with Habanero and it was FANTASTIC! Loved it! The heat was at the very end and it wasn’t crazy hot, just the right amount. But I thought it might be too much in a full serving.

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My first choice was the Sea Salt with Caramel and the Honey Lavender. Then the girl at the counter talked me into tasting the Almond Brittle with Salted Ganache and my mind was blown. SO GOOD! So I got a half scoop of the Sea Salt and Caramel and a half scoop of the Almond Brittle Ganache. PERFECT.

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Michael got the Chocolate Gooey Brownie, I had a bite and it was good but I won at the ice cream selection. ๐Ÿ™‚ We walked around and ate our ice cream in the warm summer evening and then Logan started to wake up and it was time to go home.

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