cheeseburger

No Green Beer

Did you had a good St. Patty’s Day? We had a pretty good day.

I’d been sick all week off and on, with what I thought was food poisoning (came home sick on Thursday) but it lasted too long to be food poisoning. I called the advice nurse and she said that there was a stomach bug going around. Lucky me! But by Saturday night I was feeling a lot better.

We decided to go out to an early dinner at Tabor Tavern on SE Burnside. I’d never been but Michael found some good reviews online and we were both craving burgers. And they said they were kid friendly!

There were a ton of families with little kids there. That was a good sign!

We arrived at 5:15 (PARTY ANIMALS) and the place was packed! We thought we were being smart by getting there early. Oh well. I guess other people had the same idea–avoid the St. Patty’s Day crowd!

I was happy to see they have my favorite beer on tap! Always a good sign. And NO GREEN BEER!!

We got the Brussels Sprouts appetizer. It had bacon and lemon zest on it. It was delicious!! Logan had a few bites. He does not like Brussels sprouts but he loved the bacon. ๐Ÿ˜‰

We saw a couple at the table next us who had a kid a few years older than Logan. They were SMART–they ordered the kids mac n’ cheese plate first and asked that it come out right away to keep their kid occupied while they waited for their entrees. Pro Move. We took note for next time!

These days Logan lives on mac n’ cheese, grilled cheese and bananas so we ordered him the kids fish n’chips for something different. He had a few bites of the fish but wasn’t a fan. He ate a ton of fries and the peas, so that’s good.

I got the classic burger that had onions, pickles and Russian Dressing and cheese. Michael got the Bleu Cheese burger. I got salad with mine. The burger was tasty but not memorable. Michael agreed. I’d definitely go back, though. It was a cool vibe, the rest of the food was really good (and I had the fish for lunch the next day and it was good!).

On Sunday, I went swimming and did the usual stuff around the house. Then the weather was nice enough after grocery shopping we all went for a walk. Lots of signs of spring! Thank goodness!

For dinner Sunday night, I tried making spaghetti squash in the pressure cooker. I found this recipe and gave it a try.

While the spaghetti squash was cooking, I simmered some sauce with meatballs.

The verdict? Amazing. Game changer. The spaghetti squash was cooked in 8 minutes and it was PERFECT. It shredded into spaghetti noodles like NOTHING. We were both in awe and decided we could have spaghetti squash once a week now because it was SO fast and easy!

Perfect perfect perfect spaghetti squash! Winner!

QUESTION: What did you do for St. Patty’s Day?

Update

Where’ve I’ve been?ย Yep, I kind of dropped off the planet for a bit.

The good news: I lost 3 pounds! After our mini-vacation to the beach I came home and weighed in. I’ve been taking a break from the low carb diet since before Thanksgiving. Mostly because it stopped working, but also because it was just too much of a struggle for me. I realized that it’s just not the best diet plan for my lifestyle. It works for about 3 weeks, then the weight loss stops and I am justย miserable.ย So anyways, the diet is on hold. I’m eating whatever I want but staying in my calorie range. I have no idea how I lost 3 pounds, but it was a nice surprise on the scale!

The bad news: Michael got laid off. It sucks. It’s hard. It’s terrible timing. Michael is feeling very optimistic. I’m trying to be optimistic. We’ve been through this before. He’s already gotten a lot of leads and referrals to other jobs, so that’s good. But not exactly how we wanted to go into the holidays…

The upside to unemployment, Michael will be finish all the house remodel projects! I am looking forward to having that stuff finally done. (Over Thanksgiving break we painted the kitchen and dining room after living with primer white paint for years! It looks so great!)

I’m feeling pretty Grinch-like this season. Part of it is the job stuff. But the big part is that it’s been a really rough year for us (and a lot of people) and I miss my cat a lot. It’s hard not having him around but I get through it. This time of year? Not so much. Yggdrasil LOVED Christmas. He loved sitting underneath the tree, sleeping and purring and just enjoying the lights. He loved it when I would wrap Christmas presents (and he’d try to help LOL). He absolutely loved bows and ribbons (and our presents could never have bows or ribbons because he’d steal them!). So everything is kind of a reminder and it’s sad and my heart hurts

We did get a tree. I’m glad we did. It’s cheering me up a little bit. And Logan helped decorate! You can see a little video on instagram. ๐Ÿ™‚

We topped the tree with an angel that Logan made at daycare! ๐Ÿ™‚ So far he’s doing really well with not touching the tree. Most of the ornaments are felt just in case, though.

For Christmas Michael and I decided to go out on a date night instead of getting each other gifts. We didn’t really need anything anyways.

We went to West Linn and walked around the cute little area and then went to Allium for happy hour. We got drinks and shared an order of duck fat fries. ๐Ÿ™‚

Later we went to 1933, a pub with really good food and a huge tap list. We each got a Boneyard beer. Michael got the Prohibition Burger (he said it was outstanding) and I got the prosciutto flatbread.

It was really good! The flatbread was grilled with prosciutto, arugula, goat cheese and balsamic. Very delicious!

The bar was playing Christmas music, which was really nice. It was a quiet evening just the two of us. I guess a SantaCon pub crawl was making their way through the local bars and would be heading to 1933 but sadly, we missed it. We had to get home to relieve the babysitter.

It was a nice night, low-key but fun, and I think it will be a new tradition for our Christmas Date Night. ๐Ÿ™‚