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Lisa Eirene

About Lisa Eirene Lisa lost 110 pounds through calorie counting and exercise. She swims, bikes, runs, hikes and is enjoying life in Portland, Oregon. Her weight loss story has been featured in First Magazine, Yahoo Health, Woman's Day and Glamour.com.

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11 Comments

  1. Michele @ Healthy Cultivations

    It sounds strange, but coating them with a little bit of almond butter is truly amazing. I learned this on mealsandmiles.com

    1. Lisa Eirene

      That sounds weird….but interesting……?

  2. Thetreadmilldiaries

    Sweet potato fries are awesome. Another great option for fries is to use butternut squash.

  3. marie

    I’ve made the fries too but they didn’t turn out as pretty as yours! Still tasted good though. I’ve been wanting to try a sweet potato pancake thing I found online but haven’t got around to it yet.

    1. Lisa Eirene

      That sounds really good too!

  4. Aj

    Hey Lisa, I read this awhile back and it stuck in my mind. I made these fries today for our Thanksgiving breakfast and they were delicious. My partner was so impressed. I’m linking to this post on my blog today. Thanks for the inspiration!

    1. Lisa Eirene

      Awesome! So glad you liked them. They are pretty amazing. I found another recipe using cinnamon….

  5. Obligatory “Healthy Living” Thanksgiving Post « Queer Vegan Runner

    […] with a breakfast of tofu scramble and homemade sweet potato fries. A girl needs her energy for all the cooking she’s about to […]

  6. Fish n’ Chips » 110 Pounds and Counting

    […] Can you believe that Star has NEVER had sweet potato fries? I was shocked when she told me that. I said we’d make her our new favorite fries. […]

  7. First Spring Giveaway » 110 Pounds and Counting

    […] peeled and cut up one sweet potato to make fries for us to share as well. I also sliced one zucchini to sautee in a […]

  8. Turkish Chicken Thighs » 110 Pounds and Counting

    […] Then came the hard part: the broiler. I am so not skilled in broiling. I’ve thrown more food away that I tried to broil and it failed miserably. I was crossing my fingers that this recipe worked! While the chicken was broiling for 15 minutes, Michael peeled and cut some sweet potatoes to make fries. […]

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