Portland

Diet Update #3

A few days ago I posted on IG about how I was afraid to weigh in. My clothes have been looser (and I went down a size in jeans) but Halloween really set me back. Suddenly I had access to candy at work and at home and try as I might to resist, I had a lot of candy. Dammit! But a friend, and fellow long time maintainer, commented and said to weigh in, accept it, move on and do better. So I did. And it wasn’t as bad as I was expecting. I was 1 pound up from my last weigh in. Not bad at all after four days of candy eating.

NSV this week – I had to buy a new bra. I was a 34DD for years and when I got pregnant and was nursing I was a 38DD. My bras are now too big! I had to buy a new one! And going down one size felt good and very motivating!

Something I’ve been reflecting on lately is that this diet is super hard for me to maintain. I can do it pretty well for a few weeks and then carb creep starts to happen and I find that I am getting closer and closer to 100 grams of carbs on most days. I don’t know why I am so good at it in the beginning but then end up failing–especially since my goal is 50 grams of carbs (so not a true low carb diet, which seems IMPOSSIBLE to me!).

I’m starting to wonder if maybe I should try and focus on keep my carbs low during the work week (it’s usually easier for me to stay on track during the week) and then on the weekends just have a normal diet, eat whatever I want in moderation and stay within my calorie goals. So instead of a cheat meal, just take a break on the weekends.

This is something I’ve been thinking about lately. Curious what my readers think, especially if they have experience doing a similar diet. Thoughts?

New recipe:

Lately I’ve been craving meatballs. Michael was happy to oblige and make some low carb meatballs I found online! He used this recipe: Low Carb Meatballs.

I made a salad and topped it with the meatballs and feta cheese plus Goddess Dressing. The meatballs were so good! We both loved them. They turned out really well and held together well, too, despite no breadcrumbs. The recipe was a bit on the salty side, but overall it was really good. And I loved that it was low in carbs.

Michael made extras so that I can take some to work for lunches this week. He said he could eat these meatballs every week. 😀 Definitely a winner!

New To Me:

I had this as an afternoon snack one day:

Bone broth. 40 calories, 9 grams of protein (love that!), no carbs. It was kind of a blustery, fall day and sipping on some hot broth was nice. In the future, I would do this with a snack. It felt slightly weird to just drink some bone broth. I think some cheese or nuts or something would be nice to have with it.

Cheat Meal

I don’t know that I really “deserved” a cheat meal last week since I ate a few pieces of Halloween candy basically every single day…sigh…but I decided part of the reason I was eating candy again was because the low card diet is so restrictive. I hoped a legit cheat meal would reset my brain (and it kind of did).

I met up with my friend Robyn for a long overdue girl’s dinner. We met up at Maru Korean Restaurant and it was really good! We both got a beer with dinner. I ordered the bibimbap and she got something similar, except hers came in a sizzling pot that made the rice crispy.

They brought out a bunch of toppings, too. I really liked my dinner. It was a lot of food and I didn’t eat all of it. It was a little heavy on the rice and light on the beef, but the flavors were really good. We both enjoyed our dinners and I’d go back to that restaurant for sure.

So that was my week!

Broken Spoke!

Two weeks ago I biked to work for the first time this year and on the way home I thought I had an issue with my bike but couldn’t see anything…yeah…I figured out that I had a broken spoke on the front tire of my bike! That explained why my bike felt weird and was wobbly!

Michael kindly took my bike into the Bike Gallery and $30 and 30 minutes later I had a fixed bike. So that was nice!

Tuesday morning I biked in from Sellwood. I’d like to be able to bike in from home next week but I honestly don’t think my body is ready for it. My legs felt really slow and burned out on the bike ride in. 🙁

I biked on the Springwater trail (into another headwind!) and by OMSI, then on the east side of the Esplanade.

The trail was pretty quiet that morning. The day was warm but muggy and overcast.

I rode across the Steel Bridge. I wasn’t rushed that morning like I was the first time so I took my time and it was kind of relaxing.

I got to downtown and they are doing construction on many streets. It was a little bit different than two weeks ago and I had to go a different route to get to work because several streets were closed.

And unfortunately the detour I had to take didn’t have any bike lanes. Oh well, it was only for a few blocks. Then I was at work.

Stats:

Pretty darn good workout for a quick ride in!

Afternoon Ride

I got stuck, again, in downtown traffic and ended up walking a few blocks to the Morrison Bridge again. Once I got over the bridge it was easy peasy.

It was sunny and warm out but there was a nice breeze. It was much more pleasant of a ride home compared to last time. A few times on the ride back to the car, I thought there was something wrong with my bike again. But I looked and it seemed ok. Maybe my brain is playing tricks on me.

Afternoon Stats:

Total Miles: 10.93 

Total Calories Burned: 554

I got home and I was so hungry I wanted to eat everything in sight. Michael had been home all day working in the garden so he was also famished. He wanted to get burgers from Mike’s Drive In and I said yes. FEED ME.

Not a stellar day for the diet. 🙁 I guess I need to work on being a little more flexible on days when I do a really hard workout.

It looks like the next two weeks are going to be pretty nice here so I plan on biking next week! My hope is to lengthen my ride soon. I have to admit, my body felt ok this time except for the sit bones. It was NOT a fun bike ride home in that aspect. That’s just something that takes time getting used to.