Happy Halloween!!!!!!!

Well Halloween wasn’t entirely cancelled this year, just different!

I prepared a bunch of goodie bags and put them out in our walkway. I wasn’t sure what to expect, and I definitely underprepared! There were a LOT of trick or treaters!

I did two batches. The first batch went out late afternoon and then we left for a bit and when we got home I put the rest out and it was all gone in a flash!

So this year, Logan was a Shark! He had a small Halloween party at preschool on Friday.

Then we went to two of my friend’s house to trick or treat there. The first one was my friend Debby. She loves Halloween as much as I do. She usually goes all out!

Logan was a little scared by the skeletons LOL but it was cute. She made a HUGE goodie bag for him. He had SO much candy (like seriously, the equivalent of many houses!).

Then we went to my friend Ed’s house and she put together a whole scavenger hunt in her back yard!!

There were clues for each “Station” in her backyard (I posted some videos on my Instagram account if you are interested) and then Logan had to dig (with a shovel!) for the clue that led him to the next clue.

The final riddle had to spell out a word (scorpion) and he had to find the scorpion in the yard and then dig. And then he found a KEY! And the key opened a treasure chest with a huge bag of halloween candy, toys, a book, etc. It was so amazing.

It was sooo incredibly sweet that friends did this and Logan LOVED it. He was so excited and did not even mention trick or treating or notice that we did something different this year, so that was good.

I also saw, as we drove around, how many people got creative! Lots of tables set up for safe candy grabbing (some with hand sanitizer!), candy attached to fences or string by clothespins. It was so cool. It made me happy so many people tried to make Halloween fun for kids.

We had dinner when we got home. I made Michael and me a Greek bowl: spinach, wild rice, roasted chickpeas, pepperoncinis, kalamata olives, onion, feta cheese and Goddess Dressing (it called for Greek dressing, which I didn’t have, but Goddess Dressing made with tahini went perfectly!). It was so yummy!

Michael and I watched “The Quiet Place” Saturday night (Friday night we watched “Hereditary”). So we got our scary movies in. 🙂

Sunday I made a REALLY good dinner I wanted to share here.

Butternut Squash soup with tortellini, sage and goat cheese.

It was the PERFECT fall soup. The soup was delicious, slightly sweet. Loved the pasta in it. The sage was sautéed in butter til crispy, which was a fun addition. I used herbed goat cheese on top. I would definitely make this recipe again. Even Michael, who isn’t a huge fan of soup, or “sweet” soups, loved it, too. I recommend it!

Hiking, Brunching, Eating

Saturday we went for our first hike of 2017!

Saturday it was kind of a nice day. Cool but sunny and around 50 degrees. After Logan woke up from his morning nap, we packed everything and everybody up, grabbed sandwiches from Subway and drove to Powell Butte.

It’s a good little hike in the city that doesn’t take a lot of effort to get to. Bella was SO excited to get out of the house and into the woods! Especially after being trapped in the house with the snow and ice and rain for the last month!

We bundled Logan up in layers and he wore shoes and a hat (that was slightly too big) and mittens. Thankfully he kept the mittens on the whole time!

I forgot that Powell Butte can be a little cooler than the rest of the city because it’s up on a hill without trees and the wind can whip through there pretty fast. It was definitely cooler than we were expecting but once we got down into the forest part, it was good.

Logan babbled and squawked and talked to the trees and forest creatures. 🙂 Bella sniffed every fern in the forest.

Since it wasn’t as warm as we would have liked and it was getting time to feed Logan (and it was past nap time) we cut the hike short after the loop in the woods and went back to the car.

It was nice getting some fresh air! I think we all felt better after being outside for a bit. In the car Logan ate and then passed out:

Bella was tired too. (So was this mama.)

 

On Sunday we had a few belated birthday celebrations. First, we went to Michael’s mom’s house for brunch for my birthday. It was really nice! She made a lovely egg casserole and a potato casserole. There was fruit salad and miniature cinnamon rolls.

We hung out there for a few hours. It was nice not really being in a rush for once. Logan was having a great time showing off all his new abilities for the family. This weekend he stood up from sitting on the floor WITHOUT holding on to anything for the first time. Then once he was standing he realized what was happening and I think he freaked out a little bit because he reached out to hold on. But that was a big step!

They had some Baby Einstein toys at their house and he loved those. The ones that play music are a huge hit. He starts dancing. It’s adorable. 🙂

The family was very generous and I am totally looking forward to using my birthday gifts–one was a mini spa day (massage and facial) and the other was a gift card for three pedicures. Can’t wait!! 😀

It was getting to be time for Logan’s afternoon nap so we went home and all three of us took a nap! IT WAS GLORIOUS! 😉 After a month and a half of not being sick, Michael and I both caught a head cold. Thankfully it’s pretty mild and more annoying than anything else. But as a result we both took it easy this weekend and I skipped swimming on Sunday.

Sunday evening we met my friend Star and her boyfriend for dinner. I really wanted to give this place a good review:

The food was pretty good but the service was SO terrible! Star is vegetarian and ordered the vegetarian wontons with noodles. They came with pork in them!! When we talked to the waitress she didn’t seem to care and said that the noodles were vegetarian. Um…but what about the pork in the wontons?! I felt SO bad for Star because I picked this place (after reading great reviews) because it would be easy for her to get something vegetarian.

Michael got the brisket noodles:

I got the wonton noodle soup. The beef broth was delicious. I have leftovers for lunch (which I added srichacha to) which is perfect for my cold.

So I was really disappointed with the bad service and I feel badly for picking the restaurant. But it was still nice to see Star and Larry. Her birthday is a week after mine so we were able to celebrate that. I got her this book: The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out for her birthday. I hope she invites me over soon for dinner out of that cookbook! It looks amazing. 😉