May 172013
 

For our date night, Michael and I went to a neck of the woods we rarely venture to: Oregon City. He had a Groupon for the Highcliffe restaurant in Oregon City that was going to expire soon so we made a night of it. I’d never heard of the place but it was super cute and charming.

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The restaurant turned out to be huge! Pretty much the whole block. There was a diner/bar section, the regular restaurant section, the back had a formal dining room, and there was an entire upstairs for rentals (weddings and such). It was old and cute.

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I wasn’t starving so I ordered the soup + salad combo. I got the Chicken Caesar (she forgot the chicken and brought it out after I took the picture) and a cup of the salmon chowder.

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I used to be a HUGE fan of clam chowder–if it was on a menu, that’s what I ordered. I haven’t had it in a long time, mostly because of the calories in a creamy soup like that. But when I saw that they offered salmon chowder I had to try it. It’s something I’ve never had before and have considered making it at home.

The chowder was pretty good; it was thick and very rich in flavor. It was on the sweeter side, but I suppose that is to be expected with a fish like salmon. I had one glass of Pinot Gris with my dinner.

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The salad was pretty good, too. Caesar is a hard one. It can go horribly wrong quickly–too spicy and it’s overpowering, not spicy enough and it’s boring. Nothing compares to the intense garlic of my aunt Sheila’s Caesar dressing (it’s my favorite) but this one wasn’t bad. It could have been slightly spicier in my opinion.

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Michael ordered the burger with bacon and Tillamook white cheddar (and tots–which were amazing, salty and crispy and perfectly flavored) with a spinach salad on the side. His burger was gluten free!!! The restaurant (in the middle of nowhere) had gluten-free options. The smoked gouda mac n’ cheese had the option of GF. We were shocked. He liked the GF bun and said it wasn’t as dry and dense as some of them are. The burger was decent but overcooked. That isn’t the fault of the restaurant though, most of the time when we go out and order a burger “medium” it’s cooked more than we’d like. I’m sure it has something to do with restaurant standards and such.

Anyhoo! The date night was really nice. After dinner we went for a stroll. Michael was driving through the old part of Oregon City (Main Street) and drove by some huge thing I’ve never seen before. I said STOP! Let’s look. So we did.

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What IS IT?!?!?! Is it something out of Lost?! Is it Oregon’s Space Needle?

I had no idea, so of course we had to explore. Luckily it was a very nice evening, warm and sunny. We checked it out and apparently there is an elevator that goes from the bottom to the top of the cliff. Unfortunately, it was already closed for the evening so we had to take the stairs.

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How odd is this? I need to learn more.

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There were what seemed to be a thousand stairs. Luckily they were those shallow kind so not too hard on the knees. But boy did I feel it in my glutes (sore!) and Michael was moaning because he’d biked 25 miles already that day. We were both huffing and puffing by the time we go to the top. There were two waterfalls at the top.

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Did you ever play the game Oregon Trail as a kid? I know I did, growing up in Seattle. Back in the day when the Apple computer was the small square. In elementary school we played the game “Oregon Trail“–remember, where you died of like dysentery and typhoid fever.

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Oregon City is the actual END of the real Oregon Trail…you know, the one Lewis and Clark discovered.  :)

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We finally made it to the top of the stairs. There was a museum (it was closed) and the top of the elevator that looked like a space ship was there. Also closed.

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It turned out there was a Promenade at the top of the hill. I’m not sure how long it is but we ended up strolling down it until we got to a lookout point. The walk was nice. There were some other people around, a few runners,  lots of blooming flowers and some very old Victorian houses that would be perfect BnB’s.

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There was also a kitty! He was super affectionate. He saw me and came running over and wanted pets. He definitely belonged to someone because he was so sweet and had a little belly. He seemed disgruntled when Michael and I went back to our walk. :)

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There is so much history there! I was impressed and also embarrassed that I didn’t know a lot of the history. It turned out that area was an old Indian fishing village and it was also the home of the first locks.

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Look at that crazy waterfall! It was a romantic walk and the sun was starting to go down over the hills and trees. Across the river is West Linn, another old city.

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My knees did okay on the walk. It was starting to get darker so we turned around and headed back to the car. It was a nice after dinner walk.

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I definitely want to go back and explore some more; check out the museums when they are open and the weird elevator! It’s always cool to discover something new in your home city!

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May 142013
 

It didn’t seem right to include this part of my Saturday in the Dalai Lama post, so I made it separate.

Imagine the level of exhaustion I felt after getting up at 6 am, working out, spending nearly 5 emotional hours listening to an idol, walking in the hot sun, sitting through a rock concert and then going out for a night on the town. I felt like the walking dead around 4pm but I powered through it because I was enjoying everything so much! Don’t get me wrong, I’m not complaining–it was just a LOT of things to do in one day.

I left off with the Red Hot Chili Peppers. Michael and I left our friends who wanted to stay for the rest of the concert and went home to rest a bit before our next outing. I was tired enough to take a nap, but I settled for snuggling with Fat Kitty while watching an episode of Upstairs, Downstairs before heading out.

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This is the second Yelp Elite event I’ve been to. The last one was so much fun! Michael and I went with some friends who were also “elites” and ended up making some new friends there. It was a cool event! This second one was no different.

The first hour of the event was only for “elite” Yelpers, for free, and then the rest of the evening was open to anybody. (I’m not sure if there was a cover charge at the door.) The theme was “Poppin’ Tags” –i.e. whatever crazy outfit you could create from thrift store shopping.

It was a two night event. We went to the second night. It was at the Bossanova Ballroom; a place I’ve wanted to check out for years but just haven’t. There are a lot of events held there, including shows, weekly dance lessons and you can rent the space for events and weddings. It was such a cool old building! There was a ballroom with a stage; the upstairs area had three pool tables, arcade games, several bars, a bunch of tables and it overlooked the downstairs area. There were several bar areas on the main level and a few tables set up.

We mingled and checked out the food, all provided by local vendors. One of the things I love about these Yelp events is that there are always a few vendors that are totally new to me, and there’s usually a few that I’ve been wanting to try but haven’t yet.

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Lots of drink options! The first one we tried was the Lavishment Vodka with lemonade in it. SO GOOD. I can see this becoming a summer favorite. A little vodka with a splash of your favorite lemonade…perfect on a hot day. (And Saturday it was hot! 87 degrees!)

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The second drink we tried that night was the Warship Rum with Joia Pineapple, Coconut and Nutmeg soda. It was fabulous–like a pina colada. I tried the soda on its own and I am in love. I need to find this soda and get some! If you can find it in your neck of the woods, get it!

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One of the first things I tried was at the front door, provided by Local Choice Market. It’s downtown in the Pearl District. Michael liked it and said he was going to try and go there for lunch one day. I guess they have a deli and sandwich bar and a juice bar (that’s what I want to try). They had a hummus dish with carrots (the hummus was really good). There was also a tiny bruschetta with roast beef and horseradish mayo. I didn’t hear the horseradish part and it surprised me! I wouldn’t say I’m a huge fan of horseradish (and I also hate wasabi) which is odd because I love spicy food.

The next thing was one of my favorites at the Tamale Boy table. He had several different kinds of tamales (Michael and I split the chicken) to sample. It’s a food truck that definitely deserves a brick and mortar store. I loved the tamale! It was soft and moist (sometimes tamales are a bit too dry for my liking) and the salsa was super spicy.

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I’m DEFINITELY going to his food truck!

Next up: an appetizer from Smokehouse 21. This is another place I’ve wanted to check out. I think I will be doing that very soon because I’ve been craving GOOD BBQ lately! The snacks they provided were oyster shooters (which I skipped) and half a deviled egg with a spicy sausage on top. It was messy, it was too big to fit in your mouth at one time but too hard to eat in two bites. And I still loved it! I shoved it in my mouth and just went with it!

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Straw and Salt Ice Cream parlor was there and I’m not ashamed at all that the ice cream was one of the first things I ate. :) They had two samples–the first was Coffee and Bourbon and it was delicious.  The coffee taste was pretty mild and the ice cream was creamy and smooth. The second was the Salt and Caramel and it was my favorite. There were chunks of caramel in it that melted in my mouth. This is definitely a must-do soon!

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Andina is a fancy restaurant here in Portland that I’ve wanted to go to for years and never really made it there. They were at the Yelp party with two desserts–the first was a mini flan (red wine-caramel flan, served with baked Zamarano cheese, paprika-dusted brazil nuts, and cinnamon-grape sorbet but neither of us liked it) and the second was the “alfajores”. It was a traditional Peruvian cookie, almost like a macaroon with creamy caramel in between the two cookies. It was AWESOME! I ate two of those babies!

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I’m still thinking about that cookie. Damn.

Okay, so we mingled around and saw some of the costumes people wore. There were some really crazy things! Lots of people showed up bathrobes or plaid mixed with flannel; lots of crazy wigs and hats. Just to give you an idea:

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Michael and I both loved the DJ. He played some great music! We got his card just in case we might need it in the future. ;)

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We hung out upstairs and checked out the various local wineries and distilleries that were giving samples. There are a lot of new distilleries that are getting some traction in the market and I’ve had several that were much better than anything I’ve gotten in a traditional liquor store.

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Warship Rum was the rum that was in my “pina colada” drink and it was so tasty with that soda. I had a small sampling of that and then a few tastings of the wines:

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Most of the wineries were from the Willamette Valley. That’s not usually where I go tasting (Hood River is my favorite) but I should consider giving it another try. I loved the Willamette Valley Pinot Noir Cuvee. It was smooth and mild for a pinot noir.

Lastly I want to leave you with the absolute favorite of the evening, the creme de la creme, the show-stopped. I give you: Kenny & Zuke’s:

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Kenny & Zuke’s is a Portland favorite that I’ve never been to. It’s not like I haven’t tried, it was just always packed or the line was too long to get in there for my lunch hour. I mentioned it on my blog a LONG time ago but one of the owners/chefs of Kenny & Zuke’s got the news that he was diabetic and needed to lose weight. He wrote a column for the local paper about his journey to lose the weight to get rid of his diabetes. I was so impressed that I wrote him an email (and he responded!). The restaurant also added some “healthier” options to their menu.

The samples they gave out at the Yelp party were hands down the best of the night. There were two pastrami sandwiches–one with mustard and one with Russian dressing. I got both. The one with Russian dressing was my favorite. I can’t say that I’ve ever had pastrami before and now I can confidently say, I can never eat anyone else’s pastrami after Kenny and Zuke’s. Wow, times ten. The meat was almost like crumbly, soft bacon. That is the best way I can describe the texture and flavor. Holy crap, I WANT ANOTHER SANDWICH. It is was so good. Can you see me drooling??

After a crazy day of good food, friends, epic events and trying new things, we took our tired bodies home and crashed into bed. Luckily I got my clothes off before my head hit the pillow.

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