Jan 272014


I haven’t seen a number that big in a LONG time. 951 calories burned! Holy Smokes!

We did our warm-up and then got right into it. Saturday was a day of new things at the Warrior Room. We started with a workout where we did pushups for 20 seconds and then a plank for 20 seconds, rest, repeat 8 times. Yes 8 times! It was a hard start to the day but I got through it.

We moved onto the station workout. One station was a deadlift, goblet squat and another kind of squat (I can never remember the name). We did that 6 reps, 6 reps, 3 reps then repeat. The next station was a bent over row with the kettle bell, lat raises, and jumping jack planks. The next station was hammer curls with kettle bells and triceps. Finally there was a one-handed swing station with a few other moves. It was hard work! I was feeling it with just one time around the stations.


Then it was time for a run.

It was a bitter cold morning but sunny and blue-skied. The big group broke up into two teams to do a “snake run.” I’ve described this before: you run in a single file line, the last person does a sprint to the front and so on. It’s really challenging but for me with my knees–sprinting is not wise. Thankfully Ashley told me to just go run outside at my own pace. Wise idea. We did the run every 20 minutes to break up the kettle bell workouts. I ended up run/walking about 1 mile total.

We did a few different sets of abs and honestly that felt like a bit of a break from the super intense stuff we were doing before. After the abs we did a routine similar to the pushup-plank one. This time it was squat jumps for 20 seconds then holding a squat for 10 seconds–repeat 8 times. Ouch! My thighs were BURNING after three rounds. I wasn’t sure I could make it to 8, but I did with taking it easy and going a little slower during my 20 second set.

There was a few other station workouts and another ab sets and then we did something I’ve only heard about before: the Turkish Getup. Michael talks about this move a lot. It’s part of his kettle bell routine at home. He’s been telling me how challenging it is for years but I never tried it. It was fun but HARD. Mostly hard because it was the end of the workout and I was spent. My arm was shaking as I tried to hold myself up.



The Turkish Getup seems like a very efficient move to me. It works your entire body and relies on strength AND balance. I think I did ok. The part that was hard for me (other than holding myself up) was the move to get your leg under your body to get ready to stand up. That is gonna take a lot of practice I think!

Later that night, I had some friends over for dinner and a little crafting. It was time to send the save-the-date postcards. Well, according to bridal website calendars I was months behind on this but oh well. I don’t know that save-the-dates necessarily need to go out a year in advance. Plus, most people who are invited already know the date. :)

Michael created out postcard with photoshop. He did a fantastic job and I love the way it looks. We mailed a few test postcards to see how they’d hold up in the mail. They did ok. Most of the “test” ones held up, one or two were  a little torn. I searched for the heaviest paper/postcard paper I could find and couldn’t find anything heavier than what I got.


Michael printed out all the postcards and I invited my bridesmaids over for dinner (bribe) and to help address and stamp the cards. I was so glad they helped! I think hand-cramping would have set in around postcard #40….


Michael made his amazing mac n’ cheese, my cousin Anna brought some white wine and we got started! We ate dinner (so good) and then cleaned up before starting the postcards. Anna was smart bringing white wine instead of red! But we got lucky, no spills or anything. :) It was fun and having Erika and Anna there to help me we were done with the post cards pretty quickly. We spent the rest of the evening chatting and just hanging out. I was happy to have the company AND to cross one more thing off the to-do list.

Dec 222013

Last week was such a busy one! Michael was dealing with fixing the car and stuff from the break-in. It ended up being a bigger hassle than we expected. Not only did no shops in Portland have the specific glass window for his car, but when they ordered it and tried to install it last week, they ended up referring him to a body shop to finish it. What a mess!!

Despite that, I had a pretty good week. I got to see some friends I hadn’t seen in awhile because of all the drama and the wedding planning appointments we had. I feel bad for neglecting my friends!

The Red Fig

I met my great friend Robyn at The Red Fig for dinner. I had a Groupon deal for it and had never been there before. It sounded like an interesting menu. I headed over after work; the night was really dark and the fog was thick. The kind of fog that makes it difficult to see much in front of the car. I drove through NE Portland, not too familiar with the area, and after driving around in circles a little but, finally found it. The restaurant was really cute! It looked like it was in an old craftsman style home that had been remodeled into a restaurant.

It was still happy hour for a few minutes so we ordered some jalapeno poppers. I was not a fan. They weren’t what I was expecting and I kind of prefer Michael’s. The jalapenos were cut in half and then filled with melted cheese. Sounds pretty good, but fell flat.

The menu sounded really good. There were a lot of things that appealed to me, especially the Thai Peanut Chicken Pasta Salad but it was such a cold, gloomy night that I wanted something warm and not a cold salad. I ordered the Panang Curry dish with chicken.


It wasn’t very spicy, which was disappointing. It could have used some bite. But the flavors were really subtle and delicious. The curry and the sesame/peanut flavors all worked well together. I ate half of my dish and saved the rest for lunch. It was a satisfying meal, even if it could have used some spice.

The Doug Fir

The next night, Tuesday, was Michael’s office holiday party. This year it was at The Doug Fir. They closed off the basement concert area for the private party and there were drinks and hors d’oeuvres and three bands played.  I haven’t been to the Doug Fir in ages. I used to go quite a lot to see various Portland bands I was a fan of. It was cool to go back. It’s a neat space and decorated like a log cabin:


We stayed long enough to hear some of the second band, Ask You In Gray , which I hadn’t heard of but loved! They were a duo and played like electronic-pop-dance-type music. They sounded a lot like Erasure. It was fun!


But boy, was I tired by the end of the night.

The Lutz Tavern

I met up with my other friend Erika at this bar in Woodstock. I’d never been to it, nor heard of it, but it was a cute divey-type bar that looks like it used to be an old diner.

It had diner-style seating at the bar and comfortable booths, plus a pool-table and jukebox. It wasn’t very crowded when we got there but it filled up fast and seemed like it was a popular neighborhood joint. They had a great beer list. I was super excited that they had my favorite beer on tap, Boneyard IPA. I happily got a pint. It’s been ages since I’ve had it. They also had Omission (gluten-free beer).

I got the Lutz Burger with tots. The tots were probably the best I’ve ever had. They were perfectly cooked, not mushy on the inside and the outside was crispy and delicious–almost like a fried chicken exterior. The burger was pretty darn good, too, and it was only $8. I’d definitely go back here for some beers and burgers.

I also got the best present. :) My VERY OWN BIG CARL!

cougartown_240Thank you very much, Erika! :D