Mar 202013
 

Remember in my last Hood River post I mentioned I’d been craving Buffalo wings? Yeah, Michael and I ended up getting them the next day! We went to Full Sail Brewery for a small snack since neither of us were that hungry for a big lunch after our breakfast that morning. We were a bit chilled from our hike, but the wings warmed us up immediately. We split one appetizer of them:

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Now THESE hit the spot! They were so freakin’ spicy and it finally satisfied my craving for Buffalo wings. The one downside was that the carrots and celery were old. I know that most people don’t want the carrots and celery when they get wings but I kinda do…and they were nasty. If the chef was on Top Chef and plated those old veggies on the plate, they’d be sent home!

The wings were so hot, Michael said his face was on fire after eating them. I had a Full Sail Classic IPA with my wings. I’m glad I got a half pint of the beer because I wasn’t a huge fan of it.

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One of my favorite activities in Hood River is wine tasting. It’s such a fantastic place to wine taste. It’s cheaper than the Willamette Valley tastings and less pretentious. It’s also better wine, in my opinion. We hit a few of my absolute favorite Gorge wineries. Part of our Groupon deal included a free bottle of wine at one of the local wineries. We went to Cathedral Ridge first and that’s where we got our bottle.

I’ve been a fan of Cathedral Ridge wine for years. I have noticed that they are getting stingier and stingier on their pours each visit I’m there. It’s not like I’m expecting a full pour by any means, but Cathedral is just so skimpy. It’s also very crowded. I wish they’d revamp their wine tasting room to make it a little easier for people to enjoy themselves.

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After Cathedral, we went to my new favorite winery: Marchesi. I first discovered it last summer and LOVED all of their wines. It’s not often that I go find a vineyard where I love every single wine they offer. Their tasting room is super comfortable and fun and they had enclosed outdoor seating with heaters for the winter time. So smart! The place was packed, probably because it was such a nice place to relax and drink good wine. And have some snacks.

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When Michael and I go wine tasting we split one tasting. It works best for us. It gives us both a chance to taste the pour once or twice but without getting wasted. I’m a lightweight so if I drank my own tasting, I wouldn’t make it to very many vineyards!

There was also a winery dog and two cats! One was perched on a seat in the tasting room and had no intention of moving. I had to scratch this kitty’s ears because she was so adorable and soft. Still didn’t move. She was very comfortable where she was.

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Lastly we hit up Pheasant Valley, which I haven’t been to before. I wasn’t a huge fan, honestly. There was only one wine I really liked and we liked it so much we got a bottle.

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In the end we went home with four bottles, one courtesy of Groupon. I am really really excited to open up that bottle of Uvaggio from Marchesi! I think I will save it for this summer.

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After a lovely afternoon wine tasting, we snuggled into our hotel room to watch some movies. We ended up watching “Looper” (really good, but really weird) and a few episodes of “Boardwalk Empire” before it was dinner time. I wasn’t super hungry. Even though I hadn’t eaten a whole lot at breakfast and lunch, the bread and cheese at Marchesi filled me up. We did end up at The Waucoma Club for dinner that night.

Robyn's Birthday

I stuck with water (and drank an entire pitcher of it) and ordered a small cup of their black bean chili. That was about all I was hungry for! The Portland vs. Seattle soccer game was going on while we ate. The club was cute–part sports bar, part concert hall. It had a cool vibe but I was ready to go back to the hotel and relax.

Sadly the next morning we had to check out of our hotel and head home. Michael remarked that he didn’t want to leave and I agreed. Going back to reality is harsh. It’s so much better to escape and just eat and drink wine. ;)

We went to the Egg River Cafe for breakfast on our way out of town. It was a cute place and the food was okay. I got the Mexican Skillet –2 scrambled eggs with cheese, onions and peppers and chorizo. It came with sourdough toast and potatoes.

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It was rather bland and I add tabasco to it to spice it up. The chorizo was great but the potatoes were undercooked. I skipped the potatoes and stuck to the scramble. It was enough food to last me until dinner at 7pm that night!

Back home in Portland I went for a swim. It was good to be home because I missed my furry family. Fat Kitty was excited that we were home and was glued to my side the rest of the night. I had a nice visit to Hood River and always have a good time wine tasting (that was definitely the highlight for me). If you ever visit Oregon or Washington, definitely find some time to try the wines. You won’t be disappointed!

QUESTION: What’s your favorite wine? Do you go wine tasting?

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Mar 182013
 

Sometimes it’s easy to get into a rut and wrapped up in routine. Last week I kind of vented about how burned out I’d been feeling. While that feeling hasn’t gone away entirely, a little romantic weekend getaway was just what I needed to get out of a rut. Michael and I booked a Groupon getaway for super cheap and it was at a place I’d been wanting to stay at for years.

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We drove to Hood River and checked into the Columbia Cliff Villas, right on the cliff overlooking The Gorge. The views of The Gorge were wonderful.

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We checked in and saw that our room was super cute. The best was huge and so soft. There was a gas fireplace but it wasn’t needed. It was pretty warm that day and had been sunny all day long (thankfully).

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After checking in we got dinner at the Sixth Street Bistro. It was a cute place, if not a little odd. It was like it couldn’t figure out what identity it was; there were beautiful Japanese paintings on the walls and then framed concert flyers. There was also a bike hanging from the ceiling. Very odd indeed. But the food was really good.

We started with their Whiskey BBQ wings. Do you ever crave something odd and can’t get it out of your mind until you finally have it? Yeah, that was wings for me. I’ve had Buffalo wings maybe half a dozen times in my entire life and it’s certainly not something I ever desire and yet for about a month I’ve been craving Buffalo wings. Don’t ask me why.

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These wings were good but not quite what I was looking for. They were BBQ but not spicy like I was craving. Michael and I shared the wings and he drank an IPA and I got a glass of The Pines Pinot Gris. It was really dry and went nicely with my dinner.

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I ordered a small salad that turned out to be the best salad I’ve ever had. Can you even say that about salads? Well this one was amazing. Gorgonzola, cranberries, candied walnuts, pears and a very light dressing. I also had a small bowl of French Onion soup. The soup was decent but I’ve had better (Petite Provence in Portland is the best French Onion soup).

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After dinner we strolled around Hood River. The weather was pretty nice, warm and sunny, and we just wandered around for awhile as the sun went down. We found two wine tasting rooms in town that were still open and went to those. The first one was Cascade Cliffs and I was not impressed. Usually when I taste wine there’s at least one or two that I like. I wasn’t a fan of any of their wines so we moved on to The Pines.

The Pines was a place I went to years ago and I remember not really liking their wines. I’m glad I went back in for a second chance. I’d enjoyed their Pinot Gris with dinner and ended up liking a handful of their reds. I bought a bottle of their 2010 Big Red.

The evening was winding down and so Michael and I hung out in the hotel bar for a bit while we split a slice of cheesecake. No idea if it was New York or San Francisco but it was dense like cream cheese and tasted like heaven. I love cheesecake! Since Michael was trying to avoid gluten, I took care of eating the crust. :)

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This is also where we got breakfast the next morning. It was part of our hotel (we were in the Villas, not the Hotel) and it was a very old-world, charming place to visit.

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Michael ordered the buckwheat pancakes since he’s trying not to eat gluten. He loved them. I had a bite and I wasn’t as enthused. I don’t know how to describe them but they just tasted odd. Maybe it’s something you have to warm up to?

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I got a breakfast sandwich–English muffin with scrambled egg, sausage and cheese, nothing too exciting. It came with a cup of fruit and I also had Michael’s fruit since he didn’t want to put the raspberries and whipped cream on his pancakes. I happily took that off his hands. :)

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After breakfast we went for a short hike near Hood River. I’d done my research to find a hike that didn’t have crazy elevation so I could test out my knees. It was the first hike I’d done since having Runner’s Knee. We went to Elowah Falls. It was a short hike but connected to other hikes if you wanted to make it longer.

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The hike was just off the highway but you walked into the woods far enough not to hear it. It was kind of a rainy day in Hood River. Luckily it wasn’t raining so much that we bailed on hiking. Most of it was just a light drizzle and once we were in the trees it wasn’t that bad. The trail was slightly muddy but not miserable.

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It was quiet out there; not many other hikers. My knees did pretty well the whole hike. There was some elevation changes and that got my heart rate up but I didn’t feel a strain on my knees. We rounded a corner and came to switchbacks that lead down to the waterfalls. I could hear the waterfall from half a mile away.

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The waterfall was huge and there was a very cute bridge underneath. We didn’t get very close to it because we were getting drenched from the spray.

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After seeing the falls, we hiked back to the start of the trail. There was a fork in the road to go onto Nesmith Point Trail. I said my knees were good so we decided to give it a try. It was a trail that lead further into the forest and uphill. We did probably a half mile up that trail and then turned around. If I had to guess, I’d say we did between 2-2.5 miles?

Robyn's Birthday

I’m so glad I was able to hike without pain! Now maybe this summer I’ll be able to hike longer with success.

 

Robyn's Birthday

 

The next post is mostly about wine. So stayed tuned. :)

QUESTION: What have you been craving lately?

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