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Christmas Cookies – Part 1

Lisa Eirene

About Lisa Eirene Lisa lost 110 pounds through calorie counting and exercise. She swims, bikes, runs, hikes and is enjoying life in Portland, Oregon. Her weight loss story has been featured in First Magazine, Yahoo Health, Woman's Day and Glamour.com.

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6 Comments

  1. Nicki

    Oh man! MMMMM… Cookies! 🙂 the NSAID’s I am HIGHLY allergic…. LOL.. Benadryl helps to get it out of your system quicker. Sorry you’ve been having such trouble! I am truly inspired by you, love your blog!

    1. Lisa Eirene

      Thanks for the tip! I will try the Benadryl tonight. It knocks me out so I can’t take it during the day. 🙂

  2. Laurie

    How do you cook and not binge? I don’t even celebrate Christmas (we are Chanukah people) and I found myself baking sugar cookies and then bingeing on them….ugh.

    1. Lisa Eirene

      Part of the equation was that I needed ALL of the cookie dough because I have to make so many cookies for the party. I couldn’t spare any extra! But if I didn’t have to worry about that, I’d eat too many of them….

  3. Coco

    Let me know how the frosting works out! The recipe I gave you (powdered sugar, lemon juice or water, cream of tartar) is good to apply in a thin coating to make sprinkles stick or to pipe on for outlines or gingerbread faces. It dries nicely but its not something you want to put on thick like buttercream (I think most boxes of powdered sugar have a buttercream recipe – powdered sugar, butter, milk).

    Here’s my cookie post if you haven’t seen it:

    http://got2run4me.wordpress.com/2010/12/09/the-twelfth-annual-christmas-cookie-bake-a-thon/

    1. Lisa Eirene

      Thanks again for the recipe! Trying the frosting tonight. Will let you know.

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