Don’t you love it when a dinner turns out really well? That happened last night with the halibut we grilled.
Our friend, Shoe, came over for dinner. Michael went to New Seasons (sort of like Whole Foods) to get an Ahi Tuna steak to grill. They didn’t have any so he improvised and picked up some fresh halibut.
I was a little wary about the halibut because it’s not my favorite fish. When I order it in restaurants it tends to be really dry.
We seasoned the halibut with salt, pepper and olive oil and grilled it for 12 minutes (about 6 minutes each side). The halibut was incredibly good! It wasn’t dried out at all. Michael thinks we should grill it for 14 minutes next time.
QUESTION: What is your favorite fish?