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Chicken a la King

Lisa Eirene

About Lisa Eirene Lisa lost 110 pounds through calorie counting and exercise. She swims, bikes, runs, hikes and is enjoying life in Portland, Oregon. Her weight loss story has been featured in First Magazine, Yahoo Health, Woman's Day and Glamour.com.

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7 Comments

  1. Marianne

    That looks delicious!

  2. Vickie

    I have not thought about chicken a la king in decades. We used to eat it over something very specific. Not noodles, not rice. It might have been some type of pastry, I will ask my mom, she might remember. (I am 59, she is 79). I think it used to be a favorite.

    1. Lisa Eirene

      Interesting! Like puff pasty sheets?

      1. Vickie

        I think it was something that was already made/ready.

  3. emmaclaire

    I love chicken a la king, but don’t make it often. When I was growing up, we used to eat it over toast. My ex-mother-in-law was the one who used to make it with a couple of hard boiled eggs chopped up in it, and now I wouldn’t eat it any other way! Might have to put it on the menu, now that the weather is getting cooler and hot, comfort food is calling 🙂

    1. Lisa Eirene

      That’s interesting about the egg! I will have to try that.

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