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Sun Basket Week 1

Lisa Eirene

About Lisa Eirene Lisa lost 110 pounds through calorie counting and exercise. She swims, bikes, runs, hikes and is enjoying life in Portland, Oregon. Her weight loss story has been featured in First Magazine, Yahoo Health, Woman's Day and Glamour.com.

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6 Comments

  1. Marianne

    Those meal plans are expensive and a lot of plastic waste. I personally would not do it. I guess because I love to plan and cook my own meals.

    1. Lisa Eirene

      I get what you are saying and found that true with Blue Apron back in the day but so far Sun Basket has not had that. The meal prep stuff arrives in a box in paper bags inside. There isn’t much waste.

  2. emmaclaire

    Does Logan eat the same Sun Basket stuff you do? Just curious, because making 2 meals sounds exhausting! The food does look good though. I like that they are using recyclable containers, too.

    1. Lisa Eirene

      No. Logan eats a separate meal right now. We are slowly doing family meals but right now he eats his food kind of early and we eat after he goes to bed.

      1. emmaclaire

        Makes sense. And that way he won’t always be expecting the good stuff LOL My mother used to make my kids whatever they requested for their birthday dinner, and my oldest asked for lobster at age 7! Kid had expensive taste – still does, actually, and a daughter who shares his precocious foodiehood – paybacks… 🙂

        1. Lisa Eirene

          Lobster! Wow!
          Yeah, Logan is not ready for that. I try to introduce new foods to him but he’s going through the typical 2 year old will only eat mac n’ cheese phase so I’m not going to push it. Plus he finishes his dinner in like less than 10 minutes and then wants out of his high chair IMMEDIATELY! Or 2 year old tantrum! It’s just easier for us to eat separate. Soon we will be having family meals!

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