lunchtime workout

The Full Loop

I wish I could remember when the last time it was that I ran the full loop on the waterfront. I don’t know if I documented it on here, but I’m guessing it was about 5-6 years ago. Last week I ran part of the loop. This week I got to run the full thing! I felt so happy and accomplished afterwards.

Don’t mind the derpy photo! I was trying to get a photo of the beautiful cherry blossom trees that are now in full bloom on the waterfront. They are one of my favorite trees.

It was supposed to be 60+ degrees. But by the time I was ready to run, the sun was out and it was a chilly 50 degrees. I wore my running sweater but after about 10 minutes, I didn’t need it and took it off. It was a gorgeous sunny day for a run.

Here is a photo of me crossing the Steel Bridge:

And across the river:

Once I got across the river, I did some run/walk intervals. My left knee was bugging me slightly but it wasn’t too terrible. This time I ran across the Hawthorne Bridge instead of cutting it short like last time.

After my run last week, I ordered a running belt on Amazon.I was having an issue trying to figure out where to put my work badge so I could get back into the building. But I didn’t have pockets big enough. This was the first time I ran with a belt. I didn’t particularly like it–if you don’t have a muffin top, you will wearing a running belt!!–but it did work pretty well. And it stayed in place, too, so that’s a plus.

It was such a nice day out, I didn’t want to go back into the office.Β I walked the last few blocks to work and then went to the gym to foam roll and stretch.

I showered and then was back at my desk to eat my sad frozen meal for lunch. It’s the quickest and easiest thing on days I run outside because I use my full lunch hour for the run/stretch/shower.

Here are my stats:

I’ve been noticing that my run pattern seems to be: fastest mile is the first mile. Probably because I can run for about 1 to 1.5 miles without having to take a walk break and towards the end of the run I take more walk breaks. Oh well, I’m not trying to beat any records. Maybe my own. πŸ˜‰

Last night I took a hot bath with epsom salts to hopefully stave off the soreness from my run (it seemed to help) and slept SO good that night. I love running outside.

A Run and a Recipe

This post is about a run and a recipe. First, the recipe.

I used my pressure cooker again over the weekend. First I made hard boiled eggs in it. Then I made this shredded chicken recipe:

While the chicken was cooking, I did food prep for the week for lunches. I sauteed up a bag of cauliflower rice from Trader Joe’s and put them in individual containers for each lunch.

(Snacks, hard boiled egg and plain Greek yogurt with strawberries):

The chicken turned out great again! It shredded really easily. I put it back in the pressure cooker to soak up some of the teriyaki sauce and then put the chicken in containers with the rice. I topped it with chopped green onion and toasted sesame seeds.

Now, the run!

It’s been YEARS since I ran on the waterfront during my lunch hour. Part of that was because my lunch hour was 30 minutes for many years. And the other part was that I wasn’t doing a lot of outdoors running. But after having Logan, I started taking him for walks when I was home. Then the walks got kind of slow and boring and I started jogging a bit. Then I started running. I got up to running a loop around our neighborhood, doing about 4-4.5 miles total.

My schedule changed a little while ago and I now have hour long lunches. So when I saw that Monday was going to be a sunny, warm day, I decided to give it a try! The idea of being stuck on the treadmill during my lunch hour sounded deflating.

I’m so glad I ran outside! It was SO NICE OUT! It just felt good to be outside with the sun on my skin, the fresh air, the waterfront…

Since it’s been a few months since I’ve been running outside (due to winter), I took it easy. Treadmill running and outdoor running is just way different. My body tends to get sore in weird places when I run outside. So I didn’t run too hard or too fast and I took some short walk breaks.

I ran down to the waterfront, crossed the Steel Bridge, and then decided to cross over the Morrison Bridge back to downtown. In the past, I usually ran the whole loop–Steel Bridge to the Hawthorne Bridge and then back to the office. It’s been a long time but I think I remember that loop being about 3.5 or 4 miles totals.

Since this was my first time out, I cut it short and didn’t push it. If the weather holds up later this week, I might try to go back out. I’m going to work my way up to running the whole loop again.

Here are my stats:

So when I run on the treadmill during lunch, I usually do between 3 and 3.25 miles in 48 minutes (so I have enough time to stretch, foam roll and then shower). I’m slightly disappointed I only made it 2.8 miles on the waterfront but I am reminded myself I was going to take it easy for the first time out!

I got back to work and ate my cauliflower rice with teriyaki chicken for lunch and felt SO amazing after my run!