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Cashew Salmon with Apricot Couscous

Lisa Eirene

About Lisa Eirene Lisa lost 110 pounds through calorie counting and exercise. She swims, bikes, runs, hikes and is enjoying life in Portland, Oregon. Her weight loss story has been featured in First Magazine, Yahoo Health, Woman's Day and Glamour.com.

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9 Comments

  1. Biz

    Love the girly bottle too! I am not a fan of sweet wines, so I’ll have to look for it. And sadly, me no likey salmon – boo! Wish I did because it always looks good!

    1. Lisa Eirene

      Salmon seems to be a divider with seafood lovers. Either you love it or hate it.

  2. Anne

    They had a whole nice display at my Kroger. I think it’s cool they are capped instead of corked!
    Pinned this recipe on Pinterest. I love salmon.

    1. Lisa Eirene

      Thank you Anne! I was surprised by the cap, too, but it was nice instead of a cork.

  3. Michelle @ Eat Move Balance

    I have not tried that wine before! I’m not usually a fan of white wines, in general–I’m a red lover! But I’m always open to trying. 🙂

    1. Lisa Eirene

      I’m not sure if they have red. I only saw white on the display at the store but it was pretty picked over!

  4. Jessie

    I haven’t heard of the brand before, but what a cute name! I’ll bet it was a treat with your gorgeous salmon, although I agree — if I’m going to have something sparkling, I’d prefer a glass of really expensive champagne 😉

  5. Marilyn @ Lipgloss and Spandex

    I saw this wine at Fred Meyers recently and was really curious about it! The packaging is really cute… but I didn’t buy it because I’d tried some “cute” wines before, and they weren’t very tasty.

    1. Lisa Eirene

      I’ve been burned, too. But I actually liked this wine. It was subtle and not overpowering or too sweet. Give it a try!

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