What I love most about polenta is how versatile it is. It takes on any flavor you want it to. You can make it Italian or Mexican or pretty much anything. It’s like a blank slate. Awhile ago I picked up a bag of dry...
Tag: polenta
90/10 Rule Bucket List calories Dinner Dinner out Eating out food Food Memories Food update Memories Michael portion sizes portions Portland Portland Restaurants Relationships Restaurant Bucket List Restaurants Review splitting entrees wine
Tasty n’ Sons
posted by: Lisa Eirene
December 9, 2011
For a few years now, I’ve had a bucket list of Portland restaurants I’ve wanted to try. Some are out of my budget. Some are just impossible to get into–like Tasty n’ Sons. Michael and I have tried to go to this restaurant multiple times...